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with a savoury
Medium-bodied yet deeply expressive
black cherry and crushed walnuts
Fermentation with indigenous yeasts in open wooden vats is followed by 18 months’ maturation in French oak barrels
Deanston 12 Year Old (700ml) with a savouryDeanston 12 Year Old offers a classic Highland style with a fresh and malty personality. Aromas of orange cake, gingerbread, and pine wood lead into a palate full of toffee, ripe apple, and subtle spices. Its medium bodied, with a warming, spicy mouthfeel and a lingering grassiness. Soft vanilla and sweet cereals are evident throughout, balanced by a touch of oak. Approachable yet characterful, its a great everyday dram with gentle complexity.
