MAC Ginsan – yanagibakniv, 33 cm Krydderi pakke The T-peeler is made of

The T-peeler is made of stainless steel

FOREFRONT is particularly suitable for permanent placement on the kitchen table

Stil: Deba - traditionel japansk kniv til filettering af fisk

See also the other designs in adult sizes as well as our beautiful baby and junior bed linen

MAC Ginsan – yanagibakniv, 33 cm Krydderi pakke The T-peeler is made ofYanagiba in ginsan steel, 33 cm right The Yanagiba is the classic Japanese knife for cutting sashimi and fish for sushi rolls. It is preferred that this is relatively long as it allows you to make your cuts in one motion. This gives the neatest cut and, just as importantly, the best taste. A fine, clean cut means that the surface of the fish becomes completely smooth and therefore cannot absorb, for example, soy sauce, but that the sauce simply forms