NENOX Western SD Pairing 150mm The long blade of the

The long blade of the sujihiki is ideal for thinly carving cooked meats and slicing terrines and patés

BLADE & HANDLEThis knife is made with a VG10 core

CARECarbon steel knives will rust if not maintained properly

the length and sharpness of the single bevel blade allow cooks to make one smooth pull to cleanly cut through delicate ingredients with very little force̶resulting in perfect

NENOX Western SD Pairing 150mm The long blade of theThis is a small multipurpose paring petty knife used to peel, cut, de seed and tourne vegetables and fruit, as well as do other tasks like de veining shrimp. It is an essential tool for bartenders who serve fresh fruit garnishes. Edge Length: 150mm 8. 27"