Rapitala, Nero D'Avola "Alto Reale" Sicily, Italy 2024 vegan Other People’s Pinot from Maison

Other People’s Pinot from Maison Noir is a classic Oregon Pinot—earmark Willamette Valley

on the nose as in the mouth

Indigenous yeast is used

The wine doesn't fit into the Provençal origins of their “Railsback Frères” label

Rapitala, Nero D'Avola "Alto Reale" Sicily, Italy 2024 vegan Other People’s Pinot from MaisonNero d'Avola Alto Reale comes from the vineyards on the slopes of the hills of Tenuta Rapital at an altitude of 550 meters above sea level. This single vineyard wine is organic, fresh, and smooth with medium plus acid, ripe tannin, and a medium to full body. Cherry, blackberry, plum, blueberry, licorice, pepper, sweet tobacco, and vanilla excite the palate. Pairs well with roasts, braised meats or rabbit. In 1968, the French born Count Hugues Bernard