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Cottage Cheese
We strongly recommend looking at John Palmers How To Brew which is available online here -> How To Brew - John Palmer
A true top-cropping yeast
Recommended length = 1
500g Brick - CellarScience - MONK Belgian Abbey Ale Espresso Martini Cottage CheeseA classic Belgian ale strain renowned for producing clean, yet complex, beers. Perfect for Belgian style Blondes and Pales or Abbey style Dubbels, Trippels, and Quads. A clean strain that will still impart some delicate dried fruit notes and restrained phenolics. Like all CellarScience yeast, MONK is eligible for direct pitch straight into your wort. CellarScience provides 12g of yeast per sachet, which is up to 9% more than any other brand of dry
