Colombia - El Paraiso Ginger Castillo Size:2lb In the cup

In the cup

and the grinder will always retain its last grinder setting

making it as good a match for the everyday coffee drinker as for master-blend aficionados

Your total brew should be between 03:00-04:00 minutes

Colombia - El Paraiso Ginger Castillo Size:2lb In the cupRegion: Cauca Altitude: 1960 meters Producer: Diego Bermudez Process: Controlled fermentation with natural spices and selected yeasts, followed by a thermal shock wash and gentle dehumidified drying. Varietal: Castillo Notes: Black Tea, lime, cardamom, lemongrass. El Paraiso Ginger Castillo K 01 The Castillo Ginger green coffee beans from Finca El Paraso in Cauca, Colombia highlight the innovation that has made this farm famous worldwide. Produced by