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Clos Du Mont-Olivet has been created in 1932 by Seraphin Sabon after his marriage to Marie Jausset
and calcareous soils
the first aromas of « rancio » appear
There is a focused core of rocky minerality to the wine as it lingers on the long
M. CHAPOUTIER Cote-Rotie "La Mordoree" 2003 Grenache Blanc Clos Du Mont-Olivet has beenWine Region: Rhone Valley France Grape: Syrah Tasting notes: The colour is deep red. The wine has notes of raspberry, a hint of violet, predominant of spices, a touch of black olive and "tapenade", rosemary. The palate is ample, elegant, very well structured and balanced. About the winery: Michel is a seventh generation Chapoutier winemaker at Tain L'Hermitage, having acquired the family estate in 1990. Michel earned a reputation for producing wines
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