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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
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this knife blends Japanese craftsmanship with practical versatility for both home cooks and serious kitchen enthusiasts
Magnetic Base
Clear plastic cover snaps to the back of the case
Kanetsune KC-959 Sujihiki - 9.5-Inch Carbon Steel Blade With Wood Handle protective sleeves land navigationIntroducing the KC 959 Sujihiki from Kanetsune a precision slicing knife designed for chefs and home cooks who demand clean, ultra thin cuts of fish and delicate meats. Made in Seki, Japan with a razor thin DSR 1K6 blade and a wood handle, it elevates sushi preparation and carving tasks with reliable, professional grade performance. Blade Material: DSR 1K6 high carbon stainless steel with ~0. 6% carbon and added molybdenum for sharpness, edge
