Lervig 3 Bean Rum Barrel Aged Stout 13.4% (330ml can) 750ml clean notes of gooseberry and

clean notes of gooseberry and lime citrus to nose and palate with slight acidity to finish

made naturally using qvevri in the Methode Ancestral style

Details to come

Si Vintners comprises Iwo Jakimowicz and Sarah Morris in the beautiful Margaret River region of Western Australia

Lervig 3 Bean Rum Barrel Aged Stout 13.4% (330ml can) 750ml clean notes of gooseberry andLervig took all the delicious beans that normally go into this complex and special stout, and let them sit in freshly emptied rum barrels for half a year. What came out is beyond what they could have hoped for high notes of vanilla and spiced rum that are backed up with a rich, chocolatey body with hints of coconut, and a smooth, barrel aged finish that is uniquely tonka forward.