Chaddannam / Chaldi Annam / Saddi Annam - Delivery in Hyderabad only Option of Pickle:Lemon Pickle Made with whole ragi and

Made with whole ragi and organic jaggery

You can adjust the spice level according to your preference

Idli Karam

The best before the date for Paakundalu is 15 days from the opening or manufacture date

Chaddannam / Chaldi Annam / Saddi Annam - Delivery in Hyderabad only Option of Pickle:Lemon Pickle Made with whole ragi andProduct description Fermented rice is one of the dishes that has been created and preserved by generations. Chaddi Annam has a unique taste which is a fusion of sweet, salty, tart, and umami flavors. This fermented curd rice helps increase the appetite, releases toxins from the body, and promotes digestion. Fermented curd rice has made with leftover rice from the previous days dinner or lunch. The Special earthen pots have been used to ferment this