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bay and silky texture with a super-bright
Varietal: Moreto / Castelão / Trincadeira
Long and very satisfying
The juice is then fermented for 16 days with a post-fermentation maceration of 10 days
Burn Cottage Sauvage Vineyard Pinot Noir Size:12 Bottle Case bay and silky texture withCountry: New Zealand Region: Central Otago Varietal: Pinot Noir Vintage: 2021 Category: Red Wine Style: Dry Producer: Burn Cottage Winemaker: Ted Lemon The latest release from our 21 year old vineyard delivers the hallmarks of Bannockburn Pinot Noir, with a bountiful array of ripe black plum and cherries notes, that are underlain with bright red fruits, black tea, and savoury spice characters. The palate delivers ripe, juicy tannins, that are balanced
