Las Jaras, Zinfandel/Carignan "Slippers Sippers Nouveau” Old Vine, Sebastopol, North Coast California 2025 consignment and brown sugar

and brown sugar

from a secret recipe that has been handed down in the family from generation to generation

Indigenous yeast fermentation is 50% in stainless steel tanks and 50% in older (5 to 6 wines’ old) 228-liter barrels to maintain freshness

and precise

Las Jaras, Zinfandel/Carignan "Slippers Sippers Nouveau” Old Vine, Sebastopol, North Coast California 2025 consignment and brown sugarThis wine is mega delicious! A blend of 65% Zinfandel and 35% Carignan from old vines, it has a nose full of blackberry, red plum and cocoa. There are gobs of raspberry, chocolate covered cherry, and boysenberry on the juicy palate. The acidity is balanced and zippy and in the finish there is cocoa powder like tannin that keeps the wine fresh on the palate. All of the grapes used for this blend are farmed organically. The Carignan from the Shinn