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Scientific Name: Epipremnum aureum
under the soil
Every flower in this beautiful blend is tip-toed by natures most important friends
growing mediums
Swiss Cheese Monstera Adansonii 8” hard to kill Scientific Name: Epipremnum aureumAdmired for its glossy, heart shaped, lobed and perforated leaves, this Monstera stands out as one of the unique varieties. Originating from Southern Mexico south to Panama. It is a climbing vine so it grows well with a moss pole to grow on. Diameter: 8 Scientific Name: Monstera deliciosa Common Name: Swiss Cheese Monstera Light: Bright, Indirect light Growth: Can grow several feet a year Water: When the top two inches are dry Pet Safe: No Care: Easy
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