Ghee is a clarified butter made by separating butterfat from the milk solids and water in butter
Tender selected nelma meat will melt on the lips and give an indescribable taste experience to anyone who appreciates and understands the live cooking
Add the delicacy to different pies or eat them raw in between and after meals and stay mesmerized with the exclusive taste
Prepared fresh daily with carefully selected vegetables for maximum freshness and taste
Marinated Сhicken Kebabs (Frozen) italian-jam Ghee is a clarified butterTender chicken pieces marinated in a rich blend of kefir, butter, and aromatic spices, then skewered and cooked until juicy on the inside with a lightly golden, flavorful exterior. The kefir helps to gently tenderize the meat, while the butter and spices create a smooth, savory taste with a subtle creamy finish. Perfect for grilling or pan cooking, this dish is ideal for sharing, serving as an appetizer, or enjoying as a main course. Made with simple,