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permaculture and biodynamic thought - La Garaista's mission is to care for the land in creative and natural ways to let their wines and ciders express the unique landscape and vintage
A "young and wild" lambic from three exciting young Belgian lambic producers
Pair with: Grilled fish with fennel
which gives way to rich fruit and brisk nutty flavours
Radikon Jakot 2014 13% (500ml) Gift pack permaculture and biodynamic thought -Stone fruit Almonds Savoury Complex Radikon is one of the world's most sought after natural wine producers, with their sometimes extreme wines becoming cult classics. The name Jakot is a play on the Tocai (Tokaj) grape, a term that is no longer allowed to be used in Italy (now marketed as Friulano). This wine spends more than three months on skins and pours a rich orange, with notes of stone fruit and almonds. Jakot is one of Stanko Radikon's long
