Pay in 4 interest-free payments of $3.25 Learn more
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
1 pcs (3-4 lbs) Heimland Fresh Salmon Fillet
Set up the steel ring (included in the box) as shown in the video and place it on a fire-proof surface
A single smoke pin burns for approx
Light the smoke pin at the end with the larger hole until the flame is established Allow it to burn 1 inch down to ensure it's properly lit
Smokepins Wood:Hickory 1 pcs (3-4 lbs) HeimlandSmokepins are an easy way to cold smoke your salmon by yourself, all you need is the smoke pins to get started! A single smoke pin burns for approx. 1 hour and 25 minutes. 10 35oz salmon fillet needs about 5 7 hours smoke time. You can easily smoke fish and meat at the same time and generally smoke larger quantities at a time good for the environment and for your wallet! How to use smoke pins: Set up the steel ring (included in the box) as shown in
US$ 985.00
US$ 462.50
US$ 485.00
US$ 472.50
US$ 197.50
US$ 492.50
