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It is a balanced smooth specialty coffee blend carefully chosen from South America
This matcha bowl was co-developed by ORIGAMI and Saten Japanese Tea
The traditional GILLING BASAH (wet-hulling) process--unique to Indonesia --creates its signature syrupy body and deep
❤︎ With 290ml capacity
Sumatra flavored It is a balanced smoothGrown in the lush highlands of Aceh near Lake Tawar, this Grade 1 Sumatra coffee reflects the region's legendary intensity and craftsmanship. The traditional GILLING BASAH (wet hulling) process unique to Indonesia creates its signature syrupy body and deep, layered character. In the cup, rich dark chocolate and dried fruit unfold alongside classic earthy notes, balanced by a smooth, moderate acidity. Carefully triple picked for quality, this coffee
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