Tsukiji Masamoto Blue Steel 1 (Aoko) Kyomen Yanagi Knife 270mm W/ Ebony Handle This knife

This knife

54″Cover : Comes with a wooden sayaSpecial Feature: Honyaki

Edge Length: 150mm / 8

SPECIFICATIONCore Steel: SK Carbon SteelHandle Type: Rose Shitan (Rosewood)HRC: 61 Weight: 6

Tsukiji Masamoto Blue Steel 1 (Aoko) Kyomen Yanagi Knife 270mm W/ Ebony Handle This knifeKyomen knives like this yanagi are polished to a signature mirror finish, which makes them ideal for showcasing in front of customers, like at a sushi bar. Kyomen are hand forged by layering iron and high carbon steel (blue steel) together. Many carbon steel knives are made using coke fuel but Tsukiji Masamoto knives are made using charcoal, which produces higher quality blades because of the gradual rather than abrupt temperature change. Tsukiji