Bandhar Halwa Traditional South Indian round laddus made from rice

round laddus made from rice flour and fresh butter (venna)

Pothgaal's Till Chikki is a classic sesame brittle — roasted sesame seeds (till) set in a thin

Premium selection of our finest sweets — the best of Pothgaal in one box

Intensely tangy

Bandhar Halwa Traditional South Indian round laddus made from rice7 days shelf life Room temperature Gifting & daily indulgence Pothgaal Bandhar Halwa The Legendary Sweet of Machilipatnam Bandhar Halwa is one of Andhra's most iconic sweets a dense, glossy, jewel toned halwa made from wheat flour, ghee, and sugar, slow cooked for hours until it achieves its signature translucent appearance and melt in the mouth texture. Pothgaal's version honours this legendary recipe with the same patience and craft. Traditional