WHEAT Malt PALE (WEYERMANN®) per 25kg sambuca Perfect for serving over ice

Perfect for serving over ice with a splash of cola and a wedge of lemon

blending into cocktails

If you’re not a cannabis person

Caramalt and Roasted specialty malts used to brew it

WHEAT Malt PALE (WEYERMANN®) per 25kg sambuca Perfect for serving over iceMade from the finest German quality wheat, this malt provides the perfect base for light wheat beers and other top fermented beer specialties. Sensory: Bread, nut, biscuit, toffee and light caramel notes Special malt for top fermented beer styles, typically for: Wheat beer; American Wheat Beer, Leichtes Weizen, Weissbeer, Kristal Weizen, Bernsteinfarbenes Weizen, Dark Wheat beer, Weizenbock, American Wheat Wine, Berliner Weisse, Lambic and Fruit