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Not only do we think that E-Cafe is producing incredible coffee on this farm
More about this coffee: We know we aren’t alone in loving the cup profile of coffees from Huila
This station is owned and operated by Kassim
Regarding the coffee itself
Sumatra - Suku Batak Subscription Not only do we thinkCountry: Indonesia Region: Lintongnihuta, Sumatra Varietal: Ateng, Jember, Garundang Process: Wet Hulled Altitude: 1000 1400 Meters Cupping Notes: Baking Spices, Black Tea, Lime, Brown Sugar More about this coffee: Suku Batak is yet another completely sun dried coffee, also grown around Lake Toba in the Lintongnihuta area to the south and Seribu Dolok area to the east. It is a double picked preparation with a little wider classification. We love
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