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Chêne des Fous (meaning “oak of the fools”) is a blend of sour triple ales aged for up to 18 months in French oak barrels with dried sumac
Soil here is lime-carrying clay on a bed of limestone and the resulting wines are somewhat voluptuous yet still mineral
low in organic matter but rich in minerals
light and fresh
Marshall's Haute Sauce Whiskey Smoked Ghost Hot Sauce (148ml) 750ml Chêne des Fous (meaning “oakAS SEEN ON HOT ONES SEASON 22! To make this tangy, sweet, fiery hot sauce, onions get a long, slow roast in a mixture of Uncle Nearest 1856 Whiskey and apple cider vinegar. Dates and dried ghost peppers also get a nice long whiskey soak too, and the team then combines those liquored up ingredients for a silky smooth, slightly smoky, fiery hot sauce with an unmistakable whisky bite that will keep you coming back for more. Try it on grilled meats or
