August 12, 13, 14 | Kids Three Day Camp: Kitchen Basics (Ages 8 - 12) Evening We've been asked a lot

We've been asked a lot to do a knife skills course

Tom Kha Gai (coconut chicken galangal soup)

an almost overwhelming time of year with so much in season

Like many vegetable farms in the area Sundog has a CSA (farm box) annually that brings weekly vegetables to their customers

August 12, 13, 14 | Kids Three Day Camp: Kitchen Basics (Ages 8 - 12) Evening We've been asked a lotFor the kids who are eager to learn more about cooking and where our food comes from! These classes will have a local theme throughout where we talk about how food makes it into our kitchen and how simple it is to make delicious meals from scratch! August 12 4pm 5pm Market Tour; 5pm 7: 30pm Class 1 Day one we will meet at the South West Edmonton Farmers Market (at the Terwillegar Rec Centre) and along with your parents we will do a small market tour