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The palate has a crisp acidity
sweet and sour pork with black vinegar
The grapes are fermented with indigenous yeasts in stainless steel tanks
Wild yeast: Yes
Aogera 2024 Cave d'Occi Winery The palate has a crispSakai Winery Nanyo, Yamagata Grapes: Pinot Gris Type: White Style: Dry, medium bodied Colour: Pale gold Alcohol: 12. 0% Wild yeast: Yes Any added sulphites: 30 ppm Filtered: No Serving temperature: 7 10C Production: 1,900 bottles Please store in a cool, dark place. Tasting notes Fresh aromas of pear and apricot are layered with sweet white blossom, preserved lemon and a hint of ginger. On the palate, juicy yellow apple joins notes of lemon and lime,
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