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The wines are fermented independently in French oak barrels and stainless steel tanks
from generation to generation
He is aided by his two youngest siblings
and are sent directly to press where they spontaneously ferment in stainless-steel tanks
Fédéric Cossard, Poulsard "Ploussard" Vin de France 2022 biodynamic The wines are fermented independently100% organic and biodynamic Ploussard from old vines in both Sainte Agns and Arbois. Unlike most in the region, Cossard ferments the grapes as whole bunches and after a week of maceration, the wine is pressed off to concrete eggs for a short levage. Achingly pure, reflecting the vintage this is fruit forward and fragrant with blood orange and exotic spice. Frederic Cossard is a larger than life character with a love of the good life. This legendary
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