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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20
- Hand wash with warm water and towel dry
Knife Type: Squid
and at its core is one of the best steels used in kitchen knife production due to its superior edge retention
the town of blacksmithing
Seisuke AUS10 45 Layer Damascus Gyuto 180mm Black Pakka wood Handle Shitan - Hand wash with warmSeisuke At Seisuke Knife, we proudly present our own brand Seisuke. Collaborating with skilled smiths across Japan, our goal is to make high quality culinary tools accessible to all. Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities. What sets our knives apart is not only their outstanding craftsmanship but also their unique handles and varied blade materials. Our designs showcase a wide range of
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