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Stainless Kitchen Scissors
Never soak this stone in water as well as other stones with #3000 grit above
Weight: 77g (2
Wipe your carbon knives with Tsubaki oil when not in use to prevent corrosion
Minamoto Akitada White Steel No.2 Kasumitogi Santoku 180mm Magnolia Handle Damascus Stainless Kitchen ScissorsMinamoto Akitada Minamoto Akitada was founded in 1872 and has since been dedicated to upholding traditional techniques to create high quality cutlery. Their knives cut clean and smooth making them popular not only throughout Japan but chefs worldwide recognize their superior performance. Specifications: Knife Type: Santoku Steel Type: White Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Double beveled blade Blade Length:
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