Pay in 4 interest-free payments of $66.25 Learn more
Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
Taken from vines in the Western Cape
Food Matches: Turkey / lamb / all on its own
The wine remained in oak
A further 15% came from the Hawke's Bay and a small portion of Gewurztraminer from the Bendigo vineyard in Central Otago gives a spicy lift on the palate
Donnafugata, `Mille e Una Notte` Stews Taken from vines in theCountry: Italy Region: Sicily Vintage: 2019 20 Category: Red Wine Colour: Red Producer: Donnafugata "The Rallo family has made wine in Marsala since 1851 and their ancient cellars tunnel beneath the city. They were one of the first families to begin making high quality table wine when sales of traditional Marsala started to decline, launching the Donnafugata label in 1983 and championing the potential of the region's native varieties. Today,
