as well as a malolactic fermentation carried out on a few batches
red meat based second courses or game
The vineyards are all south-facing and receive an optimal amount of sunlight making them an ideal place for grape-growing
The family began making wine at the beginning of the 19th century and Bruno represents the sixth generation of winegrowers
Brigaldara, Amarone della Valpolicella DOC "Cavalo" Veneto, Italy 2018 375ml noinventory as well as a malolacticCorvina 60%, Corvinone 22%, Rondinella 18% Garnet red with fruit jam, sour cherry, cherry and vanilla aromas, with hints of dried grapes and spicy notes. It is a wine of great structure. Complex, elegant and velvety. Amarone Cavolo derives from a careful selection of the grapes in the Cavalo vineyard, in the picturesque hills of Grezzana, and a strict management of the drying process. The selected bunches are the sparsest and best exposed ones. Once