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✔ Learn about the limitations of certifications
CANE SUGAR
💫 Most sought-after workshop at the festival
key factors that impact flavor development and control
The Applications of Craft Chocolate with Manali Khandelwal (Subko Cacao) workshop ✔ Learn about the limitationsA session that will take you through the many dimensions of working with craft chocolate, from bean to recipe. Manali Khandelwal, Director, Subko Cacao talks you through Subkos approach to craft chocolate, and the differences between fine cacao and mass market cacao, covering sourcing, post harvest processing, and the ethical values behind the brand. You'll get a full picture of the pod to bar journey, and how craftsmanship, flavor complexity, and
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