Andi Weigand White 2021 11.5% (750ml) Subscription box The kriek lambic ferments in

The kriek lambic ferments in the bottle for at least another six months and develops into an intense wine-like fruit lambic

split into three different whiskey casks and left to develop and absorb the character and flavour embedded in the wood

glittering fruit tightly wound around a saline

Beatriz Papamija and Étienne Le Blanc are in their third year of organic conversion in the corner of the Loire

Andi Weigand White 2021 11.5% (750ml) Subscription box The kriek lambic ferments inZingy Aromatic Fresh This is an electric bright field blend, with a reviving acidity, delicate aromatics and lovely texture. Andi makes fresh, exciting wines whilst keeping them clean. No added sulphur. Grapes: Muller Thurgau, Silvaner, Scheurebe, Bacchus