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they are de-stemmed before a wild yeast fermentation in concrete tanks and ageing in tonneaux* for 1 year
Tosolini's answer to Aperol
fine tannins
slightly spiced dry full red
Zeni 'Schwarzhof Ternet' Teroldego Vinicuriosity they are de-stemmed before aVigneti delle Dolomiti Teroldego IGT Grape: Teroldego Liquorice and clove, strawberry and black cherry aromas, porcini and espresso, deep ripe damson and morello. A big wine that has a lovely loose feel, I dont know how this could be better. 14% Roberto Zeni producer page This is not Teroldego Rotaliano DOC as the vines are on the hills above the Rotaliano valley. Ternet is made from a grape called Teroldego, a variety that rarely leaves the Trento,
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