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It’s a terrific food wine and will gain more and more depth over the next three to twelve months
wild fermented and rested in stainless steel tanks before bottling
three hours of exploring the fruits of three decades left me mesmerised by the remarkable capacity of the chardonnay vine to extract the salty minerality of the Cotes de Blancs' finest grand crus and preserve it in its wines for time eternal
they are generally light loamy clay over sandstone with scattered quartz rubble
2024 Reed Frequency Waitaki Riesling Western Cape It’s a terrific food wineWaitaki Valley, New Zealand
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