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Ferrule Material: Water Buffalo Horn
Handle Material: Brown Micarta
Knife Type: Kengata Gyuto
Weight: 103g (3
Minamoto Akitada Blue Steel No.2 Yanagiba 240mm Magnolia (Ferrule: Water Buffalo Horn) Handle Mokusei Ferrule Material: Water Buffalo HornMinamoto Akitada Minamoto Akitada was founded in 1872 and has since been dedicated to upholding traditional techniques to create high quality cutlery. Their knives cut clean and smooth making them popular not only throughout Japan but chefs worldwide recognize their superior performance. Specifications: Knife Type: Yanagiba Steel Type: Blue Steel No. 2 (Carbon Steel, Rust Prone) Blade Hardness: HRC 61 62 Blade Type: Single beveled blade Blade Length:
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