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Hog Casing 35-38mm - Home Pack Brand home made sausage This additive cuts shrinkage in

SKU: 33017110502
4.7
USD12.00 USD38.00

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USA
  • USA
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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24

Description

This additive cuts shrinkage in the smokehouse by improving moisture retention

Interlocking

VICTORINOX 6" Curved Flexible Boning Knife Black Fibrox Pro Handle

Two year warranty parts (excludes wearable parts oil

Hog Casing 35-38mm - Home Pack Brand home made sausage This additive cuts shrinkage inDeWied Homepack In resealable Ziplock pouches; stuffs up to 20 25 pounds For the home sausage maker Directions For use: Rinse off the salt and soak the casing in warm water until soft and pliable (about 30 45 minutes) Run warm water through casings before use Then stuff casings with your own special recipe Store unused casing in the re closable pouch and refrigerate

Exchange/Return Notes
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