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savoury wine with drying tannins and spot-on good acidity - a very fine example of Raboso
Trebbiano from the Abruzzo
their vines are mature and either Pergola or Guyot trained
Sulphur was added at the rate of 20ppm just before bottling but the wine was not fined or filtered
Palazzina. Bramaterra Riserva 'Balmi Bioti' Grape _Glera savoury wine with drying tanninsBramaterra Riserva DOC Grape: Nebbiolo (70%), Croatina, Uva Rara (10%), Vespolina (10%) 2018: Clove, tobacco, deep cherry and rich wild herb aromas. An immense core of vibrant, slightly unhinged power: salt, leather and rich red fruit flavours. Both mature and youthful tannins. An extraordinary wine. 13% Production: 2566 bottles, 50 magnums 2019: Vigorous, strawberry, red cherry, powdered onion and black peppercorn aromas. An intriguing and powerful
