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01% LOSS ON DRYING 1
Test Specification Min Max ASSAY (by GC) 98% REFRACTIVE INDEX @ 20[dC 1
PROCEDURE 2 NEGATIVE NEGATIVE MICROBIAL LIMITS: TOTAL AEROBIC MICROBIAL COUNT (TAMC) 100 cfu/g TOTAL YEAST AND MOLD COUNT (TYMC) 50 cfu/g ACIDITY 0
00% LEAD (Pb) 5 mg/kg LOSS ON DRYING 20
Tripropylamine Hydroxyl Group Labeling Reagents for Fluorescence HPLC 01% LOSS ON DRYING 1
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