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Alzheimer's
and vitamin A
Enjoy the balanced mix of protein and veggies in every bite
and creamy texture
Marrow Uzbekistan ~2 pc Radish Alzheimer'sThis Marrow tastes like it's just been picked from grandma's garden: young and tender, with thin, light green skin and a fresh, slightly sweet aroma. Firm and juicy, with soft flesh and no tough seedsjust like the kind you pick early in the morning, while it's still cool from the dew. It's not watery, but rather "live"with the natural flavor of a real vegetable, without any unnecessary bitterness. When cooked, it becomes especially tender: it melts
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