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50% Pinot Noir
and a mineral scent of flint
Not to be constrained by dimension or frame
A drink with a distinctive
Averell Damson Plum Gin Liqueur natural 50% Pinot NoirThe Damson plum, an ancient fruit, was introduced throughout Europe by the Crusaders and brought to American shores by early New World settlers. Over time, the small, crimson plums have become rare, losing popularity to larger and sweeter varieties. However, the Damson is the spiciest and most tart of all plums, making it a prized ingredient for culinary enthusiasts. During New York State's Fall Damson harvest, we barrel press the plums to extract the
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