A COMPLETE COURSE IN CANNING Book II Anthony Lopez The Canning Scienza Tecnica - (Ancient History) VALPOLICELLA IN

Name: A COMPLETE COURSE IN CANNING Book II Anthony Lopez The Canning Scienza Tecnica - (Ancient History) VALPOLICELLA IN
Brand: actil.am
SKU: 16894076723
Price: 98.97 USD
Availability: InStock
Rating: 4.774 (23 reviews)

SKU: 16894076723

4.8

USD98.97 USD125.97

Pay in 4 interest-free payments of $24.74 Learn more

Shipping Estimate
USA

USA

CAN

Ships within 48 hours · Estimated delivery Aug 23 - Aug 28

Description

- (Ancient History) VALPOLICELLA IN THE ROMAN AGE Lanfranco Franzoni Photos by Renzo Nicolis and Michele Suppi Documentation Centre for the History of Volpolicella 1982 Bound with dust jacket Old ownership signature on the frontispiece Some small pen marks Good condition B&W photos pp

Street vendors

- (Cooking) ENCYCLOPEDIA OF DESSERTS

Cesare Pascarella in India

A COMPLETE COURSE IN CANNING Book II Anthony Lopez The Canning Scienza Tecnica - (Ancient History) VALPOLICELLA IN(Science) A COMPLETE COURSE IN CANNING. Book II. Anthony Lopez. The Canning Trade. 1981. Hardcover. Good condition. pp. 473. Euro 97. 99. Cod. 313240. SC8

Exchange/Return Notes