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00% WATER (KARL FISCHER) 1
Test Specification Min Max BOTANICAL CHARACTERISTICS AS REQUIRED AS REQUIRED MICROBIAL LIMITS TO PASS TEST TO PASS TEST WATER DETERMINATION 20
05% EXPIRATION DATE
Test Specification Min Max ACTIVITY Min
Bis(2-butoxyethyl) Ether Food Grade Chemical Ingredients 00% WATER (KARL FISCHER) 1Test Specification Min Max ASSAY 98. 50% 98. 50% ACIDITY (as CH[@3@]COOH) 100 ppm WATER 500 ppm PEROXIDE 15 ppm
US$ 25.00
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