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Hard Wired—specified for stable power delivery in commercial installations
Current draw: 23
Why Moretti Forni AMALFI D2 Electric Pizza Oven
with an air-cooled condenser type
BakeMax BMTD002 Two Deck Three Pan Wide Floor Model Electric Artisan Stone Deck Oven BISTROT 10T Hard Wired—specified for stable powerWhy BakeMax BMTD002 Two Deck Three Pan Wide Floor Model Electric Artisan Stone Deck Oven? Designed with European inspired performance for high volume baking, pizza, and all purpose production, the BakeMax BMTD002 delivers consistent deck baked results with the throughput and control serious operations demand. Its modular, deck based design supports scalable growthadd or remove decks as production needs changewhile the stone hearth and precision
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