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Naturally low acidity and very round
Our most sought-after blend
5 g ( ½ tsp) / 250 ml
Smooth like cocoa
Papua New Guinea Naturally low acidity and veryOne of the most exciting of our original coffees, Papua New Guinea has a strong, down to earth taste and a richly superb balance. This indigenous bean is absolutely one of the finest coffees in the world. ATTRIBUTE DETAILS Tasting Notes Balanced and aromatic with soft fruitiness, gentle sweetness, and a clean, smooth finish reminiscent of high grown island coffees. Roast Level Medium Roast Amount (in grams) 250
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