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Zamani M, Alizadeh-Tabari S, Zamani V
Purified SeNP-MT particles were determined for biomolecules on surface of SeNP when fabricated with MT as well as stabilization of composites
Maize, rice and wheat are the most important staple foods worldwide (Pariona 2019)
Vitamin E and its derivatives (e.g., -tocopheryl acetate) are commonly used in the food industry as preservatives to prevent rancidity by reducing the rate of lipid peroxidation ( Various structurally related derivatives of vitamin E have been developed, some of which have improved antioxidant effects with in vitro AT assays or animal models
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