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Bolke L, Schlippe G, Ger J, et al
Selenium-rich foods Selenium is considered a co-factor for glutathione peroxidase and this nutrient can be found in relatively common foods: Brazil nuts Tuna Sardines Eggs The best thing about selenium is that it is easy to meet your daily requirement of this nutrient
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For example, certain probiotics (e.g., lactobacilli ) reportedly activate the NRF2 pathway via metabolic routes [148], while some pathogens (e.g., Salmonella , Helicobacter pylori ) activate NOX1, upregulate ROS, and induce inflammation [149]
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