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Possible mechanism for health-promoting effects of glutathione in food Oral administration of glutathione has been reported to increase the liver glutathione level in animals by inhibiting endogenous glutathione synthesis
Furthermore, it reduced the level of ROS (free radicals that can damage healthy cells) in aged oocytes, which explains a possible reason for its antiaging effect
Craft S, Raman R, Chow TW, Rafii MS, Sun CK, Rissman RA, et al
All authors commented on all versions of the manuscript and approved the final version
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