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doi: 10.1097/QAD.0000000000002897 80 TeichmanSLNealeALawrenceBGagnonCCastaigneJPFrohmanLA
However, since theyre absorbed differently, the doses arent like-for-like
It is dose-dependent, more common during loading phase, and diminishes as tachyphylaxis develops over the first 710 days
Jeukendrup que analiza los efectos de la suplementacin con carnitina ( La carnitina (L-carnitina) es una sustancia presente en cantidades relativamente altas en la carne, que ha recibido mucha atencin en los ltimos 40 aos
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