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About this article Cite this article Baci, D., Bruno, A., Cascini, C
In addition to avoiding fried foods and too much dietary fat from animal sources, it is crucial to incorporate monounsaturated fats, essential fatty acids, and long-chain omega-3 fatty acids into the teenager's diet
Nutrients 2018, Vol
PPIs may disrupt the gut microbiota 12, increasing the risk of gastrointestinal infections such as small intestinal bacterial overgrowth and Clostridium difficile 13 14
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