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Shi, M.M., Kugelman, A., Iwamoto, T., Tian, L
Key Functions of L-Carnitine Enhances fat oxidation, helping the body utilize stored fat for energy, especially during exercise Supports cellular energy production, which can reduce feelings of fatigue and increase endurance Helps with muscle recovery by reducing the accumulation of metabolic by-products such as lactic acid, which contributes to soreness Scientific Evidence Research supports the effectiveness of L-carnitine in several areas
(PubMed) Sano M, Ernesto C, Thomas RG, et al
Although EGT presence has been studied extensively in Basidiomycetes as a source of dietary antioxidants, minimal data exist relative to the presence or function of EGT in pathogenic fungi, especially Aspergillus fumigatus
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