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Reconstitute with bacteriostatic water by adding the water slowly down the inside wall of the vial and gently swirling (not shaking, never vortexing) until the cake fully dissolves
However, patients with a documented allergy to benzyl alcohol (a common preservative in multi-dose vials) or sulfa compounds should request preservative-free formulations
This product is free of gelatin, gluten, and sugar , and is manufactured in Canada according to the highest international quality standards (GMP Non-GMO Sugar Free), making it an ideal choice for those seeking natural beauty and safety at the same time
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